Business Description
At room temperature, it is a colorless oily liquid. Naturally presented in guava, strawberry, white and red wine, brandy, rum, vanilla and prickly pear. Aroma characteristics: sweet amber cream, sweet orange and grape-like rhythms with elegant aromas of balsam and honey.General information
CAS No.: 103-36-6
Molecular Weight: 176.21
Formula: C11H12O2
Density: 1.1±0.1 g/cm3
Refractive index: (20°C) 1.5598
Molar volume: （m3/mol）166.9
Specifications
Appearance: colorless to yellow liquid
Purity: >99%
Properties (reference)
Melting point:: 6-8 °C
Boiling point: 271.5 °C
Flash point: >230 °F
Usage
1. It is an important fragrance and flavor intermediate. It can also be used as intermediates of medicine and food additives.
2. It can be used in perfume industry.
3. This product can be used as a fixing agent and aromatic modifier. It can also be applied to glass prisms.
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