Gourmend Foods is a New York City-based company founded in 2020 by Ketan Vakil to address his own digestive issues, specializing in clean-label, low FODMAP certified cooking essentials like organic bone broths, vegetable broths, and innovative seasonings using garlic scapes, chives, and green onions as onion-garlic alternatives. All products are gluten-free, dairy-free, preservative-free, GMO-free, made with organic ingredients from U.S. sources, and packaged sustainably, with full carbon emission offsets and waste reclamation programs. As a certified B Corp since November 2022 with a high impact score of 114.0, they position themselves as a leader in the gut-friendly food market, serving digestive health communities through direct e-commerce, retail partnerships, and extensive educational resources on low FODMAP living.