Located at 102 E 22nd St in the heart of Gramercy and steps from Flatiron, Novitá is a refined Italian trattoria helmed by Chef Marco Fregonese. Celebrated for its modern take on Northern Italian cuisine, the restaurant earned a coveted MICHELIN Plate in 2022 and draws praise as “a much-loved Gramercy neighborhood trattoria serving authentic regional Italian dishes” .

The menu showcases handcrafted pastas like pappardelle with lamb ragù, squid-ink spaghettini with seafood, Roman cacio e pepe, and Kobe beef carpaccio with black truffle—emphasizing seasonality and premium ingredients .With a warm, elegant interior accented by intimate lighting, exposed brick, and cherry-wood banquettes, Novitá creates an inviting, “cozy and elegant” atmosphere.

A standout feature is Novitá’s heated and covered outdoor seating, perfect for alfresco dining year-round in NYC. Visitors appreciate the “outdoor heated structure” ideal for cooler times, and pet‑friendly arrangements during warmer months